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Classic Russian Salad Recipe for a Refreshing Delight

 


Introduction:

When it comes to refreshing salads with a unique twist, the classic Russian salad stands out as a delightful and satisfying choice. Packed with a medley of colorful vegetables, tender potatoes, and a creamy dressing, this salad is a crowd-pleaser that can be enjoyed as a side dish or a light meal. Discover the flavors of this beloved recipe and add a touch of Russian culinary tradition to your table.

Ingredients:

  • 3 medium potatoes, boiled and cubed
  • 2 carrots, boiled and diced
  • 1 cup green peas, boiled
  • 1 cup cooked chicken breast, diced (optional)
  • 1 cup pickles, diced
  • 1/2 cup canned corn kernels, drained
  • 1/4 cup red onion, finely chopped
  • 1/4 cup fresh parsley, finely chopped
  • 1/4 cup mayonnaise
  • 2 tablespoons sour cream
  • 1 tablespoon Dijon mustard
  • Salt and pepper to taste

Instructions:

  1. In a large mixing bowl, combine the boiled and cubed potatoes, diced carrots, green peas, cooked chicken breast (if using), diced pickles, canned corn kernels, chopped red onion, and fresh parsley.
  2. In a separate small bowl, whisk together the mayonnaise, sour cream, Dijon mustard, salt, and pepper until well combined. Adjust the seasoning according to your taste preferences.
  3. Pour the dressing over the vegetable and chicken mixture in the large bowl. Gently toss the ingredients until evenly coated with the dressing.
  4. Once the salad is well mixed, cover the bowl with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.
  5. Before serving, give the salad a final toss to ensure the dressing is evenly distributed.
  6. Transfer the Russian salad to a serving dish and garnish with a sprinkle of fresh parsley.
  7. Serve the Russian salad chilled and enjoy its refreshing flavors.

Conclusion: Elevate your salad game with the classic Russian salad recipe. This vibrant medley of vegetables, tender potatoes, and a creamy dressing is a refreshing treat that will delight your taste buds. Whether served as a side dish or a light meal, this salad brings a touch of Russian culinary tradition to your table. Prepare this delightful recipe and savor the colorful and flavorful experience it offers.

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